Umm you're joking right? I'm pretty sure I ordered Bell's Two Hearted, not Balls Imparted! :S
All kidding aside, the crew at Wynkoop brewing company has taken Colorado's most popular local dish, the rocky mountain oyster, and built a beer around it. It's said to have deep flavors of chocolate syrup, Kahlua, and espresso, along with a palpable level of alcohol (7%) and a savory umami-like note.
Set to be released on October 8th, you can bet this beer will turn heads (and stomachs), but certainly pushes the boundaries of what creative brewing is all about. Besides, how can you have an opinion on something if you don't try it!
Read here for all the juicy details.